Canning & Preserving Meats
The Essential How-To Guide on Canning and Preserving Meat with 30 Delicious, Quick and Simple Recipes
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Canning & Preserving Meats
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ナレーター：
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Sarah Polen
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著者：
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Sarah Sophia
このコンテンツについて
Canning and Preserving Meat Recipes
Are you trying to find the best ways to can and preserve meat?
Looking for better ways to have delicious aged and perfectly tender meat?
Well, you're going to love the Canning and Preserving Meats cookbook. The recipes inside will deliver amazing tastes and delicious meals that taste better than they would if you didn't can and preserve.
You can easily increase your food's shelf life.
Your meals will taste delicious and give you better flavor than imagined.
In this book you'll learn:
- What is canning and preserving
- How to can and preserve your food
- Why it makes your food taste so much better
- Amazing Meat Canning Recipes
You'll also get the two ingredients that are essential for exploding flavor. So, stop spoiling food and losing massive flavor, and get the best book available on canning and preserving. You're going to love it, and you'll never can the same way again.
©2015 Sarah Sophia (P)2016 Good Living Publishing