• 727: Cooking by Feel with Vivian Howard & Nik Sharma

  • 2024/11/01
  • 再生時間: 50 分
  • ポッドキャスト

727: Cooking by Feel with Vivian Howard & Nik Sharma

  • サマリー

  • When it comes to cooking, do you follow a recipe to a T, or do you do a little improv? This week, we learn a lot about cooking by feel with the star of the Peabody and Emmy-award-winning show A Chef’s Life, Vivian Howard. She talks to Francis about how she “deprogrammed’ herself from precision cooking and started thinking outside of a written recipe. Plus, she sticks around to help answer your cooking questions. Vivian’s latest book is This Will Make It Taste Good. Then, we take advice from the scientist-turned-cook Nik Sharma, author of The Flavor Equation, on how to be intuitive with our food.


    Broadcast dates for this episode:



    • January 22, 2021 (originally aired)


    • January 28, 2022 (rebroadcast)


    • November 1, 2024 (rebroadcast)






    When you shop using our links, we earn a small commission. It’s a great way to support public media at no extra cost to you!



    Celebrate kitchen companionship with a gift to The Splendid Table today.

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あらすじ・解説

When it comes to cooking, do you follow a recipe to a T, or do you do a little improv? This week, we learn a lot about cooking by feel with the star of the Peabody and Emmy-award-winning show A Chef’s Life, Vivian Howard. She talks to Francis about how she “deprogrammed’ herself from precision cooking and started thinking outside of a written recipe. Plus, she sticks around to help answer your cooking questions. Vivian’s latest book is This Will Make It Taste Good. Then, we take advice from the scientist-turned-cook Nik Sharma, author of The Flavor Equation, on how to be intuitive with our food.


Broadcast dates for this episode:



  • January 22, 2021 (originally aired)


  • January 28, 2022 (rebroadcast)


  • November 1, 2024 (rebroadcast)






When you shop using our links, we earn a small commission. It’s a great way to support public media at no extra cost to you!



Celebrate kitchen companionship with a gift to The Splendid Table today.

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