Chefs & Lambos

著者: Chef David Hill
  • サマリー

  • The Podcast where Chefs and Cars come together! Whether you want to hear about chefs managing Covid times, discuss really fun cars... or hear about how Chef David Hill was able to purchase a Lamborghini because of his success during Covid... This is the podcast for you! Questions? Want to be interviewed on the podcast? Email chefslambos@gmail.com.
    © 2023 Chefs & Lambos
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あらすじ・解説

The Podcast where Chefs and Cars come together! Whether you want to hear about chefs managing Covid times, discuss really fun cars... or hear about how Chef David Hill was able to purchase a Lamborghini because of his success during Covid... This is the podcast for you! Questions? Want to be interviewed on the podcast? Email chefslambos@gmail.com.
© 2023 Chefs & Lambos
エピソード
  • Chef David Hill & Rachid J Eido
    2022/12/24

    In this episode. Chef David Hill interviews Rachid J Eido.

    Hear about Rachid experience growing up in a kitchen with his family, where he went for culinary school, and he manages his business. Also hear about a possible food truck in the future. Hear about how he cooked for a royal family and cooked at banquets for hundreds of people. You will also get to hear about Rachid J Eido opinion on different work ethics from different countries compared to the USA.

    Check out the podcast here:
    https://www.chefsandlambos.com
    https://www.facebook.com/ChefsAndLambos
    Instagram: @chefsandlambos

    Learn more about Chef David Hill, or book him for your event:
    https://chefdavidhill.com
    https://sarasotachefdavidhill.com
    https://northcaptivaislandchef.com
    https://starislandchef.com
    https://www.naplescatering.com
    https://solochefnaples.com

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    28 分
  • Chef David Hill & Chef Sam Sorenson
    2022/12/06

    In this episode. Chef David Hill interviews Sam Sorenson.

    Hear about how chef Sam discovered his passion for cooking. Hear about his work and the skills he has learned throughout his time in the kitchen. Also hear about how he compares SWFL kitchens and kitchens in other places he has worked like in New York. Hear about his time going through covid and how he managed to still put out food during the pandemic. 

    Check out the podcast here:
    https://www.chefsandlambos.com
    https://www.facebook.com/ChefsAndLambos
    Instagram: @chefsandlambos

    Learn more about Chef David Hill, or book him for your event:
    https://chefdavidhill.com
    https://sarasotachefdavidhill.com
    https://northcaptivaislandchef.com
    https://starislandchef.com
    https://www.naplescatering.com
    https://solochefnaples.com

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    26 分
  • Chef David Hill & Chef Kayla Pfeiffer
    2022/11/30

    In this episode. Chef David Hill interviews Kayla Pfeiffer.

    Hear about how started her carrier. Hear about her time working in New York. Also hear about how she trained her chefs and the passion she has behind her cooking, and what drives her to keep becoming a better chef. Hear about her new restaurant she is opening up on 5th ave.

    Check out the podcast here:
    https://www.chefsandlambos.com
    https://www.facebook.com/ChefsAndLambos
    Instagram: @chefsandlambos

    Learn more about Chef David Hill, or book him for your event:
    https://chefdavidhill.com
    https://sarasotachefdavidhill.com
    https://northcaptivaislandchef.com
    https://starislandchef.com
    https://www.naplescatering.com
    https://solochefnaples.com

    続きを読む 一部表示
    22 分

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