• Connecticut East This Week Podcast

  • 著者： Brian Scott-Smith
  • ポッドキャスト

Connecticut East This Week Podcast

著者： Brian Scott-Smith
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  • サマリー

  • Connecticut East This Week is a weekly news podcast covering the stories and community of Eastern Connecticut
    Copyright 2021 All rights reserved.
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あらすじ・解説

Connecticut East This Week is a weekly news podcast covering the stories and community of Eastern Connecticut
Copyright 2021 All rights reserved.
政治・政府
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エピソード
  • 10th November 2024 - We talk with Veteran Farmers about a new initiative called CT Veteran Grown

    10th November 2024 - We talk with Veteran Farmers about a new initiative called CT Veteran Grown
    2024/11/08

    In this podcast episode ...

    They served their country and they’re still serving now

    We talk with two Veteran farmers about their farms and about the state’s Homegrown by Heroes, part of the state’s CT Veteran Grown campaign.

    Plus we take a look at other stories from around the region.
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    30 分
  • 3rd November 2024 - We sit down with the 7th President of Eastern Connecticut State University, Dr Karim Ismaili

    3rd November 2024 - We sit down with the 7th President of Eastern Connecticut State University, Dr Karim Ismaili
    2024/11/01

    In this podcast episode ...

    It’s the only public liberal arts University in the state and its right here in Eastern Connecticut

    We sit down with Eastern Connecticut State University’s new President, Karim Ismaili as he celebrates 3 months in office

    Plus we take a look at other stories from around the region.
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    29 分
  • 27th October 2024 - We talk with James Beard Award Best Chef Northeast, David Standridge and his wife Kathleen

    27th October 2024 - We talk with James Beard Award Best Chef Northeast, David Standridge and his wife Kathleen
    2024/10/25

    In this podcast episode ...

    It’s the equivalent of the Oscars for the restaurant and hospitality industry, the James Beard Awards.

    We sit down with David Standridge of the Shipwrights Daughter who won a James Beard best chef award earlier this year.

    Plus we take a look at other stories from around the region.
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    29 分

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