Eternally curious and staying hungry with Chin Chin's executive chef
カートのアイテムが多すぎます
カートに追加できませんでした。
ウィッシュリストに追加できませんでした。
ほしい物リストの削除に失敗しました。
ポッドキャストのフォローに失敗しました
ポッドキャストのフォロー解除に失敗しました
Eternally curious and staying hungry with Chin Chin's executive chef
-
ナレーター：
-
著者：
このコンテンツについて
There's something exhilarating about diving into a pool of unknowns. Whether we're reviewing plans for a new project or Ben Cooper is creating a new dish, the thrill of creation emerges from the same curiosity that pushes us beyond what we already know. In our latest conversation with Ben, the executive chef at Melbourne's iconic Chin Chin restaurant, we unearthed profound lessons on staying curious, leading teams, and blending passions with our work.
Whether you're picking up a hammer or a ladle, the drive to create, to continuously learn, and to merge personal passion with work is universal. Our chat with Ben Cooper reinforced that every industry, no matter how different, speaks the same language of curiosity and creativity at its core.
LINKS:
Thanks to Hip Vs Hype for having us
Connect with us on Instagram: @themindfulbuilderpod
Connect with Hamish:
Instagram: @sanctumhomes
Website: www.yoursanctum.com.au/
Connect with Matt:
Instagram: @carlandconstructions
Website: www.carlandconstructions.com/