"Let them eat cake, I'd rather have Beef Stroganoff." - Hugh Cahoon, American poet.

Welcome to "Every Dish, A Story" episode 14, I’m your host Kat, and today we're traveling to my home country, Russia.
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I invite you to explore the video recipe for a modern version of Beef Stroganoff with Mashed potatoes on the YouTube channel CheddarKats https://youtube.com/channel/UCeNmO9_uUvGzLsGh2Zdk1FA and make it yourselves.

If you like my content, please support me by liking, subscribing, commenting, and reposting.
Also, follow me on Instagram @cheddarkats https://www.instagram.com/cheddarkats/
Subscribe to the podcast, give me a rating.
Podcast website https://cheddarkats_rus.buzzsprout.com/
Recipe website https://cheddarkats.com 


On any of these platforms, you can send me a message, leave a comment about dishes you'd like to learn about in the future, share personal anecdotes, family stories, traditions, and recipes.

Thank you very much for your attention. Eat well, train hard, love cats. Also, please recycle. Wherever you are in the world, I hope you are healthy and safe.  Take care of yourself and those around you.

Bye-bye for now and I'll be back on April 7th with a new journey.

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Because of the current state of the world, I've decided to delay the start of season 2 by one week, until March 10. 

I want to kick off the new season by recognizing our Ukrainian brothers' contributions to the culinary arts; in particular, I'll tell you about the history of Borsch, the world-famous and much-loved Russian dish. I stand against this war, or any war for that matter. 

Do not forget that Covid-19 hasn't left of the chat as it may seem, especially here in Russia , so continue to comply with all regulations.

Please take care of yourselves. 

Bye bye for now, I'll be back on March 10th. 

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