In this episode, I’m joined by the one and only Hilda Labrada Gore, aka Holistic Hilda, host of the Wise Traditions Podcast. Hilda takes us on a journey around the globe—from the bustling streets of Oaxaca to the serene valleys of Ethiopia—to uncover the simple, ancestral practices that fuel vibrant health and genuine connection. She shares her personal health journey, including a life-saving heart surgery, and dives into six transformative ancestral secrets that can help us thrive in today’s disconnected world. Hilda’s wisdom will inspire you to slow down, reconnect, and nourish your body and spirit with intention. What We Talked About The Six Ancestral Secrets — Hilda’s guide to embracing health and connection through time-tested wisdom.

Lessons from Oaxaca and Ethiopia — Discover how indigenous communities maintain health and community through food and tradition.

The Power of Connection — Exploring the role of shared meals, hospitality, and communal living in fostering joy and resilience.

Minimizing EMF Exposure — Simple, practical steps to protect yourself from modern technological stressors.

Integrating Ancient Practices into Modern Life — Easy ways to bring ancestral habits into your daily routine without overwhelm. Links and Resources to Explore Find Holistic Hilda on Instagram: https://www.instagram.com/holistichilda

Check out Hilda’s website: https://www.holistichilda.com

Wise Traditions Podcast: https://www.westonaprice.org/podcast Head over to https://eatpluck.com/everydayancestral/ for full show notes, links, and resources from this episode.

Use code EA20 for 20% off your first order of Pluck Superfood Seasonings! Take a step toward better health, one delicious bite at a time.

In this episode of Everyday Ancestral, I chat with R.C. Carter, the visionary behind Carter Country Meats, where he’s transforming the cattle industry by focusing on soil health and nutrient density. R.C. sheds light on how his Wyoming ranch utilizes regenerative practices to produce grass-fed beef that’s not only rich in flavor but packed with essential nutrients.

We discuss the challenges ranchers face, like competing with big corporations, the importance of soil health in food quality, and the complex journey from pasture to plate. R.C. also reveals how his family has dedicated generations to sustainable ranching and his hopes for a future where consumers prioritize quality and nutritional value over convenience.

What We Talked About

The Real Impact of Soil Health – R.C. explains why healthy soil is crucial to nutrient-dense food and how his ranch’s practices contribute to ecological balance.

From Calves to Finished Cattle – How Carter Country Meats raises cattle through every stage, using regenerative practices that improve both the quality of meat and the environment.

Challenges of Grass-Fed Beef – We delve into the complexities of producing 100% grass-fed beef and why it’s often misunderstood by chefs and consumers.

The Misleading Meat Industry – R.C. discusses issues in the meat supply chain, from deceptive labeling to big corporations using loopholes to keep prices low.

The Fight for Independent Ranchers – Insight into how big processors create obstacles for smaller ranchers and the benefits of buying local for both health and the economy.

Health and Nutrition Benefits of Regenerative Meat – Why grass-fed beef is worth the investment, and how Carter Country Meats tests for nutrient density, offering a superior product that nourishes deeply.

Links and Resources to Explore Carter Country Meats: www.cartercountrymeats.com Carter Country Meats Instagram: https://www.instagram.com/cartercountrymeats/ Thank you for tuning in! Be sure to visit https://eatpluck.com/everydayancestral for full show notes, resources, and all the links we discussed in today’s episode. Get 20% off your first order of Pluck Superfood Seasonings too with the code EA20. Let’s keep supporting regenerative ranching and high-quality, nutritious food options.

In this debut episode of Everyday Ancestral, I sit down with Carolyn Thomas, the dynamic co-founder of Homesteading Family, to explore her inspiring journey from suburban mom to homesteading powerhouse.

Carolyn reveals how she and her husband, Josh, traded convenience for self-sufficiency, building a life centered around intentional choices, sustainable practices, and an ever-growing homestead bustling with ten kids. We talk about what first sparked Carolyn’s desire for a natural lifestyle and how she learned to preserve food, grow her family’s resilience, and balance homesteading with modern life.

This conversation is packed with insights on cultivating a life rich in connection, health, and purpose—right in the heart of Idaho. Join us as Carolyn shares what it takes to thrive as a homesteader and why this path offers so much more than just food security.

From Suburbia to Self-Sufficiency – How one life-changing event led Carolyn’s family to a sustainable life in Idaho.

Homesteading from Scratch – Carolyn’s first steps to create a healthier, self-sufficient lifestyle.

Family, Faith, and Connection – How Carolyn stays focused on what matters in a disconnected world.

Running a Busy Homestead – The teamwork and routines that keep her family of ten thriving.

Ancestral Wisdom with Modern Tools – Carolyn’s approach to blending tradition with convenience.

Staying Strong and Avoiding Burnout – Carolyn’s strategies for balance, energy, and finding joy in the everyday.

Homesteading Family website: www.homesteadingfamily.com Freeze Drying the Harvest by Carolyn Thomas – Amazon : https://www.amazon.com/Freeze-Drying-Harvest-Preserving-Food-Modern/dp/1963008995 Thanks for joining me and Carolyn Thomas! For more on homesteading, visit https://eatpluck.com/everydayancestral/ for full show notes, resources and links. Use code EA20 for 20% off your first order of Pluck Superfood Seasonings—an easy boost for your home-cooked meals. Stay tuned for more ancestral living tips and inspiration!