FLAVORS + kNOWLEDGE

著者: WALTER POTENZA
  • サマリー

  • Become a Paid Subscriber: https://podcasters.spotify.com/pod/show/walter-potenza/subscribe Flavors and Knowledge is a captivating podcast that offers narrated, factual culinary education that explores the diverse world of flavors. With a refreshing approach, it avoids mundane interviews and minimizes opinions, delivering a concise and engaging exploration of the rich tapestry of gastronomic Knowledge.
    WALTER POTENZA
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あらすじ・解説

Become a Paid Subscriber: https://podcasters.spotify.com/pod/show/walter-potenza/subscribe Flavors and Knowledge is a captivating podcast that offers narrated, factual culinary education that explores the diverse world of flavors. With a refreshing approach, it avoids mundane interviews and minimizes opinions, delivering a concise and engaging exploration of the rich tapestry of gastronomic Knowledge.
WALTER POTENZA
エピソード
  • {203} LA PANZANELLA Narrated
    2024/08/16

    Panzanella, a classic Tuscan salad, is a vibrant and refreshing dish that captures the essence of summer. Originating from Italy's Tuscany region, this salad is a delightful combination of stale bread, ripe tomatoes, crisp cucumbers, and aromatic herbs, all brought together by a tangy vinaigrette.

    It's a perfect example of how simple ingredients can create something extraordinary. Let’s dive into the history, ingredients, and a step-by-step recipe to make this delicious salad at home.


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    7 分
  • {202} BALKAN CUISINE OVERVIEW
    2024/08/08

    Welcome to another Flavors and Knowledge Podcast episode hosted by Chef Walter Potenza. Today, we’re embarking on a culinary journey through the Balkan Peninsula, a region rich in history, culture, and delicious food. The Balkans, encompassing countries like Albania, Bosnia and Herzegovina, Bulgaria, Croatia, Kosovo, Montenegro, North Macedonia, Romania, Serbia, and Slovenia offer a diverse and flavorful cuisine influenced by centuries of cultural exchange.

    Historical Connections: The cuisine of the Balkans is a melting pot of influences from various empires and cultures that have ruled or interacted with the region. The Ottoman Empire, which controlled much of the Balkans for centuries, significantly impacted local food. Many dishes contain traces of Turkish, Greek, and Middle Eastern flavors. Additionally, the Austro-Hungarian Empire introduced Central European elements, while the Mediterranean influence is evident in the coastal areas.

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    7 分
  • {201} VEGETABLES + FRUITS PURCHASE
    2024/08/05

    Chef Walter suggests what to do when purchasing vegetables and fruits and the mistakes to avoid.

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    8 分

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