Food Allergy and Your Kiddo

著者: Alice Hoyt MD and Pam Lestage MBA
  • サマリー

  • If your kiddo has a food allergy, then this is the podcast for you. Join food allergy experts - board-certified allergist Dr. Alice Hoyt, MD, FAAAAI, and food allergy mama Pam Lestage, MBA - as they dive into all things food allergy. Hear interviews with world-renown allergists as well as food allergy advocates and food allergy families, just like yours. This podcast will answer many of your food allergy questions and provide you with strategies to make your life and your family's life ones of LESS STRESS and MORE JOY.

    © 2024 Hoyt Institute of Food Allergy
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あらすじ・解説

If your kiddo has a food allergy, then this is the podcast for you. Join food allergy experts - board-certified allergist Dr. Alice Hoyt, MD, FAAAAI, and food allergy mama Pam Lestage, MBA - as they dive into all things food allergy. Hear interviews with world-renown allergists as well as food allergy advocates and food allergy families, just like yours. This podcast will answer many of your food allergy questions and provide you with strategies to make your life and your family's life ones of LESS STRESS and MORE JOY.

© 2024 Hoyt Institute of Food Allergy
エピソード
  • Transforming Food Allergy Management in Children: A Deep Dive into Oral Immunotherapy with Dr. Richard Wasserman
    2024/08/29

    Oral immunotherapy (OIT) has revolutionized the way we manage food allergies in children. Join Dr. Alice Hoyt as she interviews Dr. Richard Wasserman, a true pioneer in this groundbreaking treatment.

    Dr. Wasserman shares his journey on how and why he started offering OIT to patients over 15 years ago. Dr. Hoyt and Dr. Wasserman discuss the history of OIT and its similarities to allergy shots. They also emphasize the importance of collaboration among allergists to make life-changing therapies more accessible worldwide.

    OIT presents unique challenges across different age groups, and this conversation sheds light on these nuances. With relatable analogies like gym workouts, Dr. Wasserman and I talk through the adjustments necessary to maintain tolerance without overwhelming the patient. From the unique challenges faced by children and teens at different ages to potential family conflicts, this episode offers practical insights for managing food allergies over the long run, helping both the patient and the patient's family feel supported every step of the way.

    Dr. Hoyt asks Dr. Wasserman to share his experiences on helping families navigate the myriad challenges that come with OIT, from the impact of illnesses on dosing schedules to the necessity of avoiding certain activities post-dosing. Dr. Wasserman shares his thoughts on the FDA-approved peanut allergy product and shares about his team's efforts to ease the journey of peanut OIT for kids. Concluding on a high note, Drs. Hoyt and Wasserman celebrate the immense relief and joy that OIT brings to many families, many times enabling children to safely consume previously dangerous allergens. Don't miss this opportunity to hear from a true trailblazer in the field of food allergy management!

    What's your food allergy question? Subscribe to our newsletter to ask your questions!

    Looking for one-on-one time with a food allergist to finally get your food allergy questions answered?
    Sign up for Food Allergy Office Hours for Parents!

    Are you in need of an allergist in your area?

    AAAAI Allergist Finder
    ACAAI Allergist Finder
    OIT Allergist Finder

    Would like to become a patient? Reach out to the Institute!

    Does your kiddo's school need help with medical emergency response planning? Check out the non-profit Code Ana.

    This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

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    47 分
  • Confirming Your Child's Food Allergy Diagnosis: The Power of Ingestion Challenges
    2024/07/09

    What is the gold standard in diagnosing an anaphylactic food allergy? It's not a skin test. It's not a blood test. It's an ingestion challenge.

    In this episode,Dr. Alice Hoyt discusses the critical role of ingestion challenges when it comes to accurately diagnosing IgE-mediated food allergies. By consuming the suspected allergen under the careful supervision of a board-certified allergist, patients can achieve a precise diagnosis, which is pivotal before embarking on treatment plans like oral immunotherapy or long-term avoidance strategies. She shares valuable insights and tips on how to prepare for an ingestion challenge, ensuring a smooth and reassuring process for both patients and families.

    Dr. Hoyt also explores the life-changing impact ingestion challenges can have, especially for young children and their parents. Drawing from the groundbreaking LEAP study, she stresses the importance of confidently introducing potentially allergenic foods to children, highlighting how, in some cases, ingestion challenges provide firsthand safety assurance. Additionally, she touches on the complexities of food allergy skin and blood testing and how these tests should not be considered confirmatory for food allergies.

    Tune in to learn how ingestion challenges empower food allergy families and, in some cases, confirms that a child is no longer allergic to a food.

    What's your food allergy question? Subscribe to our newsletter to ask your questions!

    Looking for one-on-one time with a food allergist to finally get your food allergy questions answered?
    Sign up for Food Allergy Office Hours for Parents!

    Are you in need of an allergist in your area?

    AAAAI Allergist Finder
    ACAAI Allergist Finder
    OIT Allergist Finder

    Would like to become a patient? Reach out to the Institute!

    Does your kiddo's school need help with medical emergency response planning? Check out the non-profit Code Ana.

    This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

    続きを読む 一部表示
    27 分
  • Unpacking the Newest Anaphylaxis Practice Parameters with Dr. Dave Stukus: Expert Insights into Anaphylaxis Management
    2024/04/03

    Anaphylaxis is a a severe allergic reaction. How allergists manage anaphylaxis and how they advise their patients to manage anaphylaxis can mean the difference between life or death. That medical decision-making needs to be shared and have a foundation of evidence.

    In this episode of the podcast, Dr. Alice Hoyt discusses the newest updates to the Anaphylaxis Practice Parameters, which were published in late 2023. You'll learn the data on:

    • When and how to best administer epinephrine
    • When you should go to the ER
    • The likelihood of a severe allergic reaction occurring in babies after their first ingestion of an allergen
    • When it may be safe to stay home

    Don't miss this episode, and bookmark it - you'll want to come back to this one!

    What's your food allergy question? Subscribe to our newsletter to ask your questions!

    Looking for one-on-one time with a food allergist to finally get your food allergy questions answered?
    Sign up for Food Allergy Office Hours for Parents!

    Are you in need of an allergist in your area?

    AAAAI Allergist Finder
    ACAAI Allergist Finder
    OIT Allergist Finder

    Would like to become a patient? Reach out to the Institute!

    Does your kiddo's school need help with medical emergency response planning? Check out the non-profit Code Ana.

    This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.

    続きを読む 一部表示
    21 分

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