From Finance to Fine Chocolates | Hospitality Insights | Ep.40
カートのアイテムが多すぎます
カートに追加できませんでした。
ウィッシュリストに追加できませんでした。
ほしい物リストの削除に失敗しました。
ポッドキャストのフォローに失敗しました
ポッドキャストのフォロー解除に失敗しました
From Finance to Fine Chocolates | Hospitality Insights | Ep.40
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Join us for a delightful episode of Hospitality Insights as we dive into the world of chocolate making with Evelyn Day from Chocadyllic. Evelyn has had the pleasure to create chocolates and chocolate sculptures for many lovely clients including but not limited to Sony, Brighton Royal Pavilion, the London Chocolate Festival, Visit Jersey, Jersey Uncovered, the Moorings, the Mayfair, Hawksford and more. Renowned for her stunning chocolate sculptures and bonbons, Evelyn shares her inspiring journey from a career in finance to launching her own chocolate business. Discover the passion behind her mouthwatering creations, made with local ingredients like Jersey Dairy and Indica Spiced Rum distilled locally in St Helier by Channel Islands Liquor Company