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あらすじ・解説
On this week’s episode of Food From Here and There, we’re exploring the world of Persian desserts with the help of Hassan Irani, the owner of Iranian Sweets Palace, which has been offering authentic Iranian sweets for over a hundred years! I am in conversation with Hassan about how the tradition of making sweets was passed down to him from his grandfather who fled from Iran to India in 1909, how they still prepare traditional Irani baklava, sourcing ingredients all the way from Iran, and more about other traditional Irani sweets.
Get in touch with Hassan at +91 98700 17847 to place an order or make a shop visit appointment, and visit them online at www.iraniansweetspalace.com. Come say hi and follow me on Instagram @elithebaker to see my latest adventures in the kitchen, and check out my website www.elithebaker.com.
CREDITS:
Host: Elisha Parikh
Creative Director: Enakshi Parikh
This is a Maed in India production.
Recording Engineer: Harsh Karmakar
Sound Editor & Mix Engineer: Lakshman Parsuram
Head of Production: Mae Mariyam Thomas
Project Manager: Shaun Fanthome
Producer: Husein Haveliwala