Jazmine and Gigi are back with a flavorful tour of Oklahoma City’s food and culture! In this episode, they spotlight their favorite local eats—from the cozy Italian vibes at Osteria and the legendary pies at Pie Junkie, to the bold hand-pulled noodles and “Goku steak” at Big Biang.
The duo also uncovers hidden gems with gluten-free and allergy-friendly options, sips craft cider at OK Cider, and visits Not Your Average Joe, a coffee shop making a difference for workers with special needs.
Beyond the bites, Jazmine and Gigi share brunch memories at Hopscotch and Jones Assembly, unwind at Full Circle Books and Bookish, and relive recent concert adventures with artists like Baby Metal and Gorilla. Plus, they talk vinyl and cassette collecting, and reflect on the warmth of OKC’s community during recent wildfires—including a comforting meal at Kalakas.
Whether you’re a foodie, music lover, or just curious about OKC’s unique scene, tune in for delicious discoveries, fun stories, and the true spirit of late nights and great company.
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