Objeks & Tings

著者： Message Heard
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  • Welcome to Objeks & Tings, the podcast that brings you stories about the objects Caribbeans cherish the most. Over 12 episodes, Museumand founders and mother-daughter duo, Catherine Ross and Lynda Burrell, will be joined by guests who each dive into the significance behind an object that represents their Caribbean heritage, and explore the role it played in their British upbringing. Objeks & Tings is a brand new podcast collaboration between Message Heard and Museumand, The National Caribbean Heritage Museum. Music composed by Tom Biddle & David Olowu. Learn more about The National Caribbean Heritage Museum, on their website Museumand, or on Twitter, Facebook or Instagram. Find out more about Message Heard, on our website messageheard.com, or on Twitter, Facebook or Instagram.
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あらすじ・解説

Welcome to Objeks & Tings, the podcast that brings you stories about the objects Caribbeans cherish the most. Over 12 episodes, Museumand founders and mother-daughter duo, Catherine Ross and Lynda Burrell, will be joined by guests who each dive into the significance behind an object that represents their Caribbean heritage, and explore the role it played in their British upbringing. Objeks & Tings is a brand new podcast collaboration between Message Heard and Museumand, The National Caribbean Heritage Museum. Music composed by Tom Biddle & David Olowu. Learn more about The National Caribbean Heritage Museum, on their website Museumand, or on Twitter, Facebook or Instagram. Find out more about Message Heard, on our website messageheard.com, or on Twitter, Facebook or Instagram.
社会科学
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エピソード
  • Episode 2 - Richie Brave

    Episode 2 - Richie Brave
    2024/11/06
    On this episode of Objeks and Tings: The Kitchen Table Talks edition, Lynda and Catherine continue their journey into 18th century Caribbean cooking. This time around they’re joined by Richie Brave, host of 1Xtra Talks with Richie Brave. They discuss Richie’s journey into broadcasting and how his upbringing has shaped his culinary preferences, all while enjoying some fantastic Carribean food from days gone by. This episode was a Message Heard production brought to you in partnership with Catherine Ross and Lynda Burrell of The Caribbean Heritage Museum: Museumand. If you want to find out more about the dishes cooked in this episode, head to museumand.org to get all of the info about their new cookbook, One Dish at a Time, Preserving Caribbean Culinary Culture. This podcast was made possible by The National Lottery Heritage Fund, with thanks to National Lottery players. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    22 分
  • Episode 1 - Chef Dom Taylor

    Episode 1 - Chef Dom Taylor
    2024/10/23
    Welcome back to a brand new series of Objeks and Tings. This time around, our hosts will be cooking up some delicious 18th century Caribbean dishes. And we have some special guests along for the ride! In the season premiere, Catherine and Lynda speak to Chef Dom Taylor - winner of Channel 4’s Five Star Kitchen, where he wowed the judges and won the competition. In this episode, Chef Dom tells Catherine and Lynda about his experience of his Good Front Room residency at the Langham Hotel, the role Caribbean food plays in his identity and why he doesn’t “cook for money”. The guests will also be trying some oil down, and we learn the amazing story behind another Lynda creation - avocado cream… This episode was a Message Heard production brought to you in partnership with Catherine Ross and Lynda Burrell of The Caribbean Heritage Museum: Museumand. If you want to find out more about the dishes cooked in this episode, head to museumand.org to get all of the info about our cookbook, One Dish at a Time, Preserving Caribbean Culinary Culture. This podcast was made possible by The National Lottery Heritage Fund, with thanks to National Lottery players. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    21 分
  • Welcome to Objeks and Tings: The Kitchen Table Talk Edition!

    Welcome to Objeks and Tings: The Kitchen Table Talk Edition!
    2024/10/17
    In our brand new season of Objeks and Tings: The Kitchen Table Talk Edition, we dive deep into the enticing flavours and intriguing origins of Caribbean food from days gone by. Join us - mother and daughter, Catherine Ross and Lynda Burrell, as we cook our way through Caribbean dishes from the 1600s and sit down with celebrity guests to tuck in and explore how our culinary legacy connects us to our Caribbean ancestry. As founders of Museumand - the UK's first museum dedicated to celebrating Caribbean heritage, culture and social history, our first series explored the objeks and tings that mean the most to people with Caribbean heritage. This season, we're going in a delectable new direction over five delicious episodes to give you a taste of the past and the flavours and ingredients that made us. All the dishes cooked by us will be in our brand new cookbook One Dish at a Time - Preserving Caribbean Culinary Culture. Find out more about the work we do to showcase amazing Caribbean stories in the UK at https://www.museumand.org/ Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    2 分

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