• Owner of new Corner Brook restaurant talks about his challenges as a businessman and newcomer to NL

  • 2024/09/19
  • 再生時間： 7 分
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Owner of new Corner Brook restaurant talks about his challenges as a businessman and newcomer to NL

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  • Virender Singh has worked as a chef in many places around the world. Now, he’s started his own restaurant, Snow and Rum, in Corner Brook. It’s only been open for three months, and Singh says it's been a learning experience. He spoke with the CBC’s Amy Feehan.
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Virender Singh has worked as a chef in many places around the world. Now, he’s started his own restaurant, Snow and Rum, in Corner Brook. It’s only been open for three months, and Singh says it's been a learning experience. He spoke with the CBC’s Amy Feehan.
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