• P388 INTERVIEW Fascinating Father and Son Innovation That Is a Thriving Company Today

  • 2021/01/31
  • 再生時間： 23 分
  • ポッドキャスト

P388 INTERVIEW Fascinating Father and Son Innovation That Is a Thriving Company Today

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  • Tyler, the son, first tasted coffee when he was five years old. His father could not tolerate it because it upset his stomach. Ian, the father, a genius biochemist, tinkered on his own time to develop what no university lab or mega corporation could develop at the time, an acid free coffee. The son at an early age started turning this into a business. A fascinating father and son story worth listening to.
    Contact: richard@i2ge.com
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あらすじ・解説

Tyler, the son, first tasted coffee when he was five years old. His father could not tolerate it because it upset his stomach. Ian, the father, a genius biochemist, tinkered on his own time to develop what no university lab or mega corporation could develop at the time, an acid free coffee. The son at an early age started turning this into a business. A fascinating father and son story worth listening to.
Contact: richard@i2ge.com
続きを読む 一部表示

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