Proof

著者: America's Test Kitchen
  • サマリー

  • We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.



    © America's Test Kitchen
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あらすじ・解説

We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.



© America's Test Kitchen
エピソード
  • The Rise of the Modern Asian Pastry
    2024/11/07

    How did a Cold War-era American food aid program help ignite the rise of the modern Asian pastry and lead to the creation of milkbread? Clarissa Wei reports.

    Learn how to make Shokupan or Japanese White Bread at home with our tested recipe.

    Get a 14-day free trial for an America’s Test Kitchen digital subscription here.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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    32 分
  • What Does Space Taste Like?
    2024/10/31

    What does it mean to impart the "taste of space" into our ice creams, juices, cheeses and even fruit? Reporter Julie Carli dives into the history of foods that have both been made for and inspired by outer space.

    Make your own Ice Cream at home, using one of our recommended Ice Cream Makers.

    Get a 14-day free trial for an America’s Test Kitchen digital subscription here.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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    34 分
  • The (Tea) Room Where It Happened
    2024/10/24

    What if we told you that one of the earliest third placesspots outside of the home and workplace where people can convene and commune with others; often over foodwas a tea room? Reporter Lindsey Polevoy traces the history of one such third place run by Polish immigrant, Eve Adams.

    Bring the fanciness of the tea room home with our recipe for Tea-Infused Crème Brûlée.

    Get a 14-day free trial for an America’s Test Kitchen digital subscription here.

    Special thanks to the following ATK Staff for their lending their voice acting skills to this episode:

    • Charlotte Errity
    • Eric Haessler
    • Elizabeth Kaufman
    • Angelica Quintanilla
    • Karen Tran
    • Ian Watson

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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    38 分

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