• THC 59: Disney Optimist or Pessimist, Evacuating from Rides, Restaurants in Attractions, and Old Attractions Returning

  • 2024/07/19
  • 再生時間： 45 分
  • ポッドキャスト

THC 59: Disney Optimist or Pessimist, Evacuating from Rides, Restaurants in Attractions, and Old Attractions Returning

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  • Join Erik and Tage this week as they are joined by James and Lynn as they discuss if they are Disney optimists or pessimists, attractions they would like to be evacuated from, attractions they would like to see restaurants attached to, and the former attractions they would bring back. Support the podcast by going to https://www.thehubcrawl.com/support. Question 1: Are you a Disney optimist or pessimist? Basically, when Disney announces something new, do you immediately jump on board or are you skeptical? Question 2: What attraction would you like to be evacuated from? And what part of that attraction? Question 3: People love immersive dining like Blue Bayou in Disneyland and San Ángel Inn Restaurante in Epcot’s Mexico pavilion. What attraction would you like to see a restaurant attached to it? Question 4: If you could have any former attraction return what would it be and why? Bonus Question: What has been your best value meal in/around the parks in your recent memory? This can be sit-down experience, quick service, an armload of churros. Whatever sticks in your head!
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Join Erik and Tage this week as they are joined by James and Lynn as they discuss if they are Disney optimists or pessimists, attractions they would like to be evacuated from, attractions they would like to see restaurants attached to, and the former attractions they would bring back. Support the podcast by going to https://www.thehubcrawl.com/support. Question 1: Are you a Disney optimist or pessimist? Basically, when Disney announces something new, do you immediately jump on board or are you skeptical? Question 2: What attraction would you like to be evacuated from? And what part of that attraction? Question 3: People love immersive dining like Blue Bayou in Disneyland and San Ángel Inn Restaurante in Epcot’s Mexico pavilion. What attraction would you like to see a restaurant attached to it? Question 4: If you could have any former attraction return what would it be and why? Bonus Question: What has been your best value meal in/around the parks in your recent memory? This can be sit-down experience, quick service, an armload of churros. Whatever sticks in your head!
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