• The Wire Season One/Episode Five: "The Pager"

  • 2020/07/14
  • 再生時間： 1 時間 25 分
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The Wire Season One/Episode Five: "The Pager"

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  • In this Episode, Howard Fletcher and Aaron Couch discuss parlaying in a cemetery, DeAngelo’s restaurant etiquette, and Stinger’s management style as compared to Avon’s

    The Episode’s Wine:

    Boxwood Winery 2015 Reserve (Red Bordeaux Blend), Middleburg, Virginia  Jessica Chivers-Wilson – Sales Mgr.

     


    After you subscribe and rate our podcast, please reach out and communicate with us. You can do that several way:

    You can contact us through social media:

    ·   Twitter:        @vinoconvo

    ·   Instagram:   @vinoconvo

    ·   TikToc         @vinoconvo

    Or,  you can reach Howard Fletcher by email at:  fletch@vinoandconvo.com

    Or, you can reach Aaron Couch by email at: couch@vinoandconvo.com 

    We look forward to hearing from you. 
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あらすじ・解説

In this Episode, Howard Fletcher and Aaron Couch discuss parlaying in a cemetery, DeAngelo’s restaurant etiquette, and Stinger’s management style as compared to Avon’s

The Episode’s Wine:

Boxwood Winery 2015 Reserve (Red Bordeaux Blend), Middleburg, Virginia  Jessica Chivers-Wilson – Sales Mgr.

 


After you subscribe and rate our podcast, please reach out and communicate with us. You can do that several way:

You can contact us through social media:

·   Twitter:        @vinoconvo

·   Instagram:   @vinoconvo

·   TikToc         @vinoconvo

Or,  you can reach Howard Fletcher by email at:  fletch@vinoandconvo.com

Or, you can reach Aaron Couch by email at: couch@vinoandconvo.com 

We look forward to hearing from you. 
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