Mark Robertshaw, co-founder of Oxford Information Labs talks about his beliefs on how sustainability goes beyond the environment—it’s about people, stability, and long-term impact. Since founding the company with Emily and Lucien Taylor, Mark has helped to grow the business from a small start-up to a trusted global partner by prioritising ethical leadership, talent retention, and financial resilience. Building on the strength of their team, Oxford Information Labs has recently partnered with Google to launch the Global Signals Exchange – a platform that leads the global fight against scams and online abuse.

Pinky Laing, founder of The Remnant Revolution explains how you can run a successful and sustainable business using discarded luxury textiles and turning them into unique home fashion pieces. What began as an idea scribbled on a hospital bed has grown into a movement empowering refugee women with sewing skills to create beautiful, upcycled designs. By challenging fast fashion’s wasteful norms, The Remnant Revolution proves that sustainability isn’t just about materials—it’s about people, purpose, and craftsmanship.

Philippine Mignot, Director of Tierra Viva, explains how her company is redefining olive oil production through regenerative farming. Faced with droughts in Jaén, Andalusia, she and her husband changed the way that they farmed their olive grove by focussing on restoring soil health and eliminating pesticides to prioritise quality over quantity. By overseeing every step from harvest to bottle, Tierra Viva produces organic olive oil that preserves both the land and its heritage—proving that sustainable farming can also be rewarding.