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  • New to Whiskey? Part 6 Canadian Episode #127
    2023/04/04

    In the final part of the New to Whiskey mini-series we discuss Canadian Whiskey.

    Enjoy.

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    12 分
  • New to Whiskey? Part 5 Japanese Episode #126
    2023/03/28

    This episode will better help you understand some basics of Japanese Whiskey and its subtle comparisons to other Whiskies.
    Enjoy.

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    9 分
  • New to Whiskey? Part 4 Scotch Episode #125
    2023/03/21

    In Part 4 of the New to Whiskey series we discuss Scotch Whisky, and what makes it so different from the rest.

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    9 分
  • New to Whiskey? Part 3 Irish Episode #124
    2023/03/14

    In the New to Whiskey series part 3  we discuss what makes Irish Whiskey distinct from the others.   

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    11 分
  • New to Whiskey? Part 2 Rye & American Episode #123
    2023/03/07

    Part 2 of the New to Whiskey series covers Rye, Wheat, Single Malt, Wheated Bourbon and Blended Whiskies.  This episode helps explain the difference between most American Whiskey.

    Cheers!

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    18 分
  • New to Whiskey? Part 1 Bourbon Episode #122
    2023/02/28

    Part 1 of the "New to Whiskey" series will cover the basic fundamentals of Bourbon Whiskey.  Everything from what actually makes it a Bourbon to all the fancy and sometimes confusing wordage on the bottles.

    Enjoy.

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    24 分
  • New to Whiskey? Introduction
    2023/02/27

    New to Whiskey? We got you.  Don't know the difference between Scotch Whisky and Irish Whiskey? This is for you.

    While most of our episodes feature in depth content and long format conversations, these next few episodes will cover the basics of Whiskey from all across the globe. 

    We hope you enjoy this mini-series.

    Cheers! 




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    6 分
  • Compass Box No Name 3 Episode #120
    2022/11/15
    Neil and Christopher explore the smokey side of Compass Box with their No Name 3 offering. Whilst comparing it with other peaty options. Then the guys totally switch gears and make a boulevardier cocktail and discuss watching horror movies with their kids among other great topics in this fun episode. 

    Cheers!

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    54 分