検索キーワード： 東欧

In 1989 the Berlin Wall fell. In that euphoric year Rory MacLean travelled from Berlin to Moscow, exploring lands that were - for most Brits and Americans - part of the forgotten half of Europe. Thirty years on, MacLean traces his original journey backwards, across countries confronting old ghosts and new fears: from revanchist Russia, through Ukraine’s bloodlands, into illiberal Hungary and then Poland, Germany and the UK.

Sometimes a city can be like a bird. Just as the magpie is an inveterate collector, hoarding beautiful eclectic bits to line its nest, so Prague retains fragments from bygone regimes and centuries past to create a city of juxtaposition that is alternately exquisite and bizarre.

Turkey's greatest living novelist guides us through the monuments and lost paradises, dilapidated Ottoman villas, back streets, and waterways of Istanbul - the city of his birth and the home of his imagination.

Travel Tales: Russia & The USSR is a collection of travel stories of one of the travel world's most, shall we say, duplicitous destinations—a bit mysterious, somewhat alluring, yet still demanding a modicum of caution.

خط سير الرحلة، سيبدأ من مدينة بريبيات الميتة: سيشاهد السياح البيوت المهجورة متعددة الطوابق مع الثياب البيضاء المسّودة على شرفات البيوت، عربات الأطفال. الشرطة القديمة، المستشفى، مبنى لجنة المدينة الحزبية. بقيت هناك شعارات الزمن الشيوعي - لم تتأثر بالإشعاعات.

Ne sprašujte za pot: Blodnik po Istri je nenavaden vodnik, ki so ga zasnovale Agata Tomažič, Tamara Langus in Teja Kleč. Avtorice so popisale istrske poti, po katerih so blodile, in navdihujoče dogodivščine, ki so se jim na njih pripetile. "Če ste ljubitelj preverjenih turističnih destinacij in vas navdušujejo uveljavljene znamenitosti, potem se vam ta blodnik ne bo zdel niti malo uporaben," pravijo avtorice.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local—Riga by Nikita Lipin. Nikita Lipin shares the best local dining experiences in Riga. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Gaziantep. Greater Than a Tourist- Gaziantep, Turkey by Author Ayşe Halimoğlu offers the inside scoop on the culinary capital of Turkey. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

Greater Than a Tourist—Minsk, Belarus by Anna Martsynkevich offers the inside scoop on Minsk. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

In this audiobook, you will discover advice on having a unique culinary experience. This book will not tell you exact addresses or hours, but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Croatia. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination. This guide book will not tell you exact addresses or store hours but instead gives you knowledge that you may not find in other smaller print travel books.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Dorset. Greater Than a Tourist: Dorset by Leah Salisbury offers the inside scoop on Dorset’s coastal hotspots.

Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination. This guide book will not tell you exact addresses or store hours but instead gives you knowledge that you may not find in other smaller print travel books.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local – Arizona by Sara Maya. Sara Maya offers the inside scoop on food and travel in Arizona. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Greater Than a Tourist—Bitola, Macedonia by Aleksandar Tashkovski offers the inside scoop on Bitola. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination. In this book, you will discover advice that will help you throughout your stay.

After perfecting their new apartment (complete with mini Parthenon) in a cosmopolitan suburb of Athens, Englishman Peter and his Greek wife Alexandra check out life in an authentic fishing village on a Greek island. They instantly fall in love with Pefki and plan to build a house there.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Warsaw. Greater Than a Tourist—Warsaw, Poland by Author Sidney Roy offers the inside scoop on Poland’s Phoenix city. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

Orths Reise macht das Leben vor Ort greifbarer. Bestsellerautor Stephan Orth hat den Krieg Russlands gegen die Ukraine von Anbeginn intensiv miterlebt. Durch seine ukrainische Freundin Julija verbindet ihn ein besonderes Band mit dem Land. Wie geht es den Menschen, die geblieben sind? Wie sieht ihr Alltag aus, was gibt ihnen Hoffnung? Und was hat das alles mit uns zu tun? Mit diesen Fragen reist er nach Kyjiw und Odesa, nach Charkiw und in die Karpaten. Er wohnt bei Einheimischen, hört ihre Geschichten, ist beeindruckt von ihrem Mut und Lebenswillen – und packt selbst beim Wiederaufbau mit an.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local—Wrocław by Darya Zelenevskaya offers the inside scoop on food in Wrocław Poland. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Bordeaux. Greater Than a Tourist: Bordeaux, France by author Chrissie Stephen offers a first-hand and personal insight into the best ways to visit and enjoy Bordeaux, the City of Wine.