『Food from the Radical Center』のカバーアート

Food from the Radical Center

Healing Our Land and Communities

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30日間の無料体験を試す
会員は、20万以上の対象作品が聴き放題
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無料体験終了後は月会費1,500円。いつでも退会できます

Food from the Radical Center

著者: Gary Paul Nabhan
ナレーター: David Colacci
30日間の無料体験を試す

無料体験終了後は月額¥1,500。いつでも退会できます。

¥2,200 で購入

¥2,200 で購入

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このコンテンツについて

America has never felt more divided. But in the midst of all the acrimony comes one of the most promising movements in our country's history. People of all races, faiths, and political persuasions are coming together to restore America's natural wealth: its ability to produce healthy foods.  

In Food from the Radical Center, Gary Nabhan tells the stories of diverse communities who are getting their hands dirty and bringing back North America's unique fare: bison, sturgeon, camas lilies, ancient grains, turkeys, and more. These efforts have united people from the left and right, rural and urban, faith-based and science-based, in game-changing collaborations. Their successes are extraordinary by any measure, whether economic, ecological, or social. In fact, the restoration of land and rare species has provided - dollar for dollar - one of the best returns on investment of any conservation initiative.  

As a leading thinker and seasoned practitioner in biocultural conservation, Nabhan offers a truly unique perspective on the movement. He draws on 50 years of work with community-based projects around the nation, from the desert Southwest to the low country of the Southeast. Yet Nabhan's most enduring legacy may be his message of hope: a vision of a new environmentalism that is just and inclusive, allowing former adversaries to commune over delicious foods.

©2018 Gary Paul Nabhan (P)2018 Tantor
保全 政治・政府 自然・生態学

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