Processed foods are everywhere, and let’s be honest—they’re super convenient. But how are they impacting your health, energy, and long-term wellbeing?

In today’s episode, I’m unpacking the truth about processed foods, how they affect your body, and, most importantly, simple ways to eat more nutritious whole foods without overwhelm.

This episode isn’t about guilt or perfection—it’s about practical, actionable tips that can help you feel better and make sustainable progress toward healthier eating.

In This Episode, You’ll Learn:

• What “processed food” really means, as well as the continuum of food processing

• Three major problems with highly-processed foods

• Big-time benefits of whole foods

• Practical tips and easy swaps to reduce processed foods in your diet

• Nine success tips.

Resources Mentioned:

1. Previous Episode: The Pleasure Trap (Episode #4)

2. Tomato Mushroom Stew with Lentils and Brown Rice recipe

Thanks for Listening! I hope this episode inspires you to make small, meaningful changes in your eating habits. Remember, it’s not about fear—it’s about the joy of living a healthier, more vibrant life.

If you enjoy the show, I would LOVE for you to leave a review at Apple Podcasts.

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The content of this podcast is for educational and entertainment purposes only, not medical advice. Please speak with your health care professional about any health concerns you may have.