• A Tiny Homestead

  • 著者: Mary E Lewis
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A Tiny Homestead

著者: Mary E Lewis
  • サマリー

  • We became homesteaders three years ago when we moved to our new home on a little over three acres. But, we were learning and practicing homesteading skills long before that. This podcast is about all kinds of homesteaders, and farmers, and bakers - what they do and why they do it. I’ll be interviewing people from all walks of life, different ages and stages, about their passion for doing old fashioned things in a newfangled way. https://buymeacoffee.com/lewismaryes
    Copyright 2023 All rights reserved.
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あらすじ・解説

We became homesteaders three years ago when we moved to our new home on a little over three acres. But, we were learning and practicing homesteading skills long before that. This podcast is about all kinds of homesteaders, and farmers, and bakers - what they do and why they do it. I’ll be interviewing people from all walks of life, different ages and stages, about their passion for doing old fashioned things in a newfangled way. https://buymeacoffee.com/lewismaryes
Copyright 2023 All rights reserved.
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  • Pumpkin Hill LLC
    2024/11/08
    Today I'm talking with Mindy at Pumpkin Hill LLC. If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 This is Mary Lewis at A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters. If you're enjoying this podcast, please like, subscribe, share it with a friend, or leave a comment. Thank you. Today I'm talking with Mindy at Pumpkin Hill LLC. Good morning, Mindy. How are you? Good morning. I'm good. Thank you. Good. You're in Wisconsin? I am. I am in the southern west portion of Wisconsin. 00:29 Okay, what's the nearest big city? Um, La Crosse. Okay, so you're, I think you're like four hours from where I am in La Sour, Minnesota, I think. Yes, yeah, we're about, I mean, it takes me about three and a half hours to get to the Twin Cities. Okay. Well, every time I talk to somebody who's in a bordering state, I say, hey neighbor. So hey neighbor, nice to meet you. So tell me about yourself and what you do. So um. 00:58 I have two children and a husband and we own a farm in rural fairyville. We just started at this year and we have a pumpkin patch in animals and we're really focusing on farm to table on our farm. We have homegrown eggs we're starting to produce and sell hoping that it gets a little bigger as we go. I also own assisted living facilities. 01:27 more so group homes and then we also beef farm and green farm. Okay, when did you start doing this? Pumpkin Hill, I started a year ago. Okay. So we're really fresh. Well, that's good because fresh pumpkins are good pumpkins. Okay, so why did you start it? What brought you to doing this? Oh, so... 01:57 I guess my dad and I have been in businesses together for a very long time. And we also do vacation rentals. And so we actually, my husband and I came over to the neighbor's house one day because we were going to build a house and we were asking about her sewer and it just kind of took off from there. She looked at us and said, I'm moving. Do you want to buy the farm? And we were like, whoa, what? I think we were in shock. 02:26 And we were like, yeah, I guess. So we had talked and my dad and I chose to sell another property to buy this together. So he's part owner right now of the farm with me. And then it kind of snowballed from there. We're like, okay, we know that land prices are expensive. How can we still provide for our family, live on this beautiful land and pay our mortgage? And so it kind of came from an idea 02:56 let's do something where we can get the community involved and we can share the beauty of this land with everybody. So let's come out snowball. Awesome. The reason I ask everybody why is because everybody's reason is different and no one buys land without wanting to do something with it or on it. Yes. We bought land and we thought we were going to raise 03:25 rabbits for meat and we thought we were going to raise chickens for eggs and meat. And right now we have neither. Everything happens for a reason. I feel like we just kind of, we had different ideas in our minds at first and it just kind of went in this weird direction and here we are. Yeah. Our weird direction failed. We, we really wanted to try raising rabbits for meat and 03:54 Our bunnies were stupid and did not understand that they were supposed to reproduce. Even though we did everything right, since getting rid of the rabbits, we've discovered that Timothy hay may have been the issue because they were too fat. The female rabbits were too fat. And fat rabbits don't breed. Who knew? So weird things happen. You can't know what you don't know. And if you don't know where to look, you can't find out. 04:24 And so our rabbit enterprise was a very short-lived experiment that did not go well. But that's okay, because we got years to go and miles to go and lots of sleep to get, and we'll find a new thing. It'll be fine. So I was looking at your Facebook page and it looks like a wonderfully fun thing to do to visit your place. Yeah, we're focusing on family, I think, because my family's so close and 04:52 we're always doing stuff together. I mean, my grandparents came over there in their eighties and God bless them because they put their sweat and tears into this too, so help me get going. And we just kind of creatively came up with games for people and animals for people to see and things for them to do. My cows are kind of my little babies. Um, and they'll come up and they'll kiss me and they'll lick me and they'll, you know, play with people. So we really wanted an interactive place for people also to learn. 05:21 because we know that a lot of places around here don't have that. So people will ask us questions like about our Highland cows, like what different sizes do you have? Well, we just have a mid-size Highland cow. There are four different sizes and the breeds and all that fun stuff. So it's a good ...
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    29 分
  • Spring Hill Tree Farm - Oh! Christmas tree...
    2024/11/06
    Today I'm talking with Dan at Spring Hill Tree Farm. You can follow on Facebook as well. If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 This is Mary Lewis at A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters. If you're enjoying this podcast, please like, subscribe, share it with a friend, or leave a comment. Thank you. Today I'm talking with Dan at Spring Hill Tree Farm. Good morning, Dan. How are things in Georgia today? Good morning. Things are good, sunny, clear skies, and I just got done working in the strawberry field a few minutes ago. 00:30 Nice. It is incredibly overcast and sprinkling here in Minnesota this morning. For the third day in a row. So strawberries, is that for next year? You're getting them ready for next year? Yeah. So in South Georgia, you grow, you plant strawberries in October, and then they fruit usually in March after that last frost, about 30 days after the last frost. 01:00 Okay, cool. So tell me about yourself and what you guys do. Yeah, so I am a third generation specialty farmer, if you will. We do what you what you call agritourism. So we're here on Spring Hill Farm in Bainbridge, Georgia. And we've been doing agritourism for about 40 years now. Agritourism, simply put, is 01:29 Really, I mean you can take the two words right so agriculture and tourism and sort of blend them together and It's anything that you can do on your farm whether it's an event or maybe like a you pick scenario Trail rides something of that sort right to get people to come out and enjoy your property and You know usually charge some some small fee for them to come and do that Okay, so you've been doing it for 40 years I know that 01:59 Agritourism has been a thing, like a buzzword for the last few years, but it's always been a thing. I mean, I'm 55 and I remember my parents taking me to farms where they were like, let's go on a hayride and pick apples or let's go see cows or whatever it was that they were doing. So you're an OG, you're an OG agritourism dude. Yeah. It's funny because, you know, my dad and I, so I'm... 02:29 I'm 28, I'm the younger person on the farm that's sort of starting to take over things a little bit more. My dad's been doing this for a long time. And I remember he and I would go on trips to Atlanta because we're in South Georgia. And a few years ago, man, it was longer than that, 10 years ago or so maybe, we were driving down Highway 27. And we saw this sign that says, you know, Georgia's first agritourism farm on the left. 02:57 We're thinking, well, what's agritourism? That sounds like what we're doing. And we started to learn more about it and we said, well, they're not the first. And we don't, we don't claim that we're the first, but, but it is growing in the, in, it is a buzzword and I think it's the second largest or second fastest growing business in Georgia and has been for some, for some time. 03:22 Yes, and I am a huge proponent for agritourism because so many people have never set foot on a farm. And I think that they thought that they couldn't like, call and ask if they come visit. So I love that people are opening up their properties to people to come see what they do. Yeah, that's, that's what my grandfather would have wanted when he bought the property. He, he worked his whole life, was in the military and 03:52 sort of came across the US, started in Oklahoma, went to Texas, went to Atlanta, then came here and always wanted to buy some property with the end goal of being able to share it with people. And what's really cool about this property is he came down here and searched and searched and searched for some property and everything down here is flat, you know, peanut fields, corn fields. 04:19 And he just wasn't interested in flat land. He had seen enough of that in Oklahoma and wanted to see more trees. And they found this property. We're on the highest elevation in Decatur County is where we're at. And we are 321 feet above sea level, which is not a crazy amount, but for here it is. And we're on what's called Curry Hill. So it's this ridge that runs through. 04:49 um this area and it just it has you know springs on the farm creeks on the farm valleys um really beautiful property and i think when he and my dad found this place they kind of looked at each other like hey you know don't say anything let's let's go ahead and get this deal done um so and so 40 i think we got it they got it in 1982 and the next year uh my grandfather had 05:18 you know, so many hundred Christmas trees and he and my dad were going to do that. And unfortunately my grandfather passed away before they, before they arrived. And so my dad just kind of had this, uh, you know, I guess he had a decision to make and when the Christmas trees showed up, um, he planted them and then the rest is kind of ...
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    35 分
  • Cassandra - the self-professed non-homesteader
    2024/11/04
    Today I'm talking with my daughter, Cassandra, about how being raised by a mom with homesteading skills has impacted her life. If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 This is Mary Lewis at A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters. If you're enjoying this podcast, please like, subscribe, share it with a friend, or leave a comment. Thank you. Today I'm talking with my first born child and my only daughter, Cassandra. How are you? Hi, I'm good. How are you? I'm good. I don't know what the weather's like in Florida right now, but it's gray and misty and cold here today in Minnesota. What's it like in Florida? 00:29 It's in the 80s and sunny and not a rain cloud in sight. Must be nice, although honestly, I'm real happy to see fall rolling in. So Sandra was nice enough to come and visit with me because she is a self-professed non-homesteader, at least that's how she told me or explained herself to me. But I think that there's some homesteading genes in there somewhere because 00:57 You are taking care of your mother-in-law's citrus plants and avocado trees, right? Yeah, mango trees, avocado trees. We have a lychee tree and banana trees. I think that's it. I thought you had lemons or oranges or something. We have a baby lemon and a baby lime tree. They are making fruit, but they're very small. They're not making grocery store-sized fruit yet. 01:27 So they look like toys? Yeah, it's really funny. Uh-huh. And how are all the plants doing? Well, so we just had two hurricanes. So the plants are not doing great right now, really anywhere near us. But right before the hurricane, the starfruit, that's what we have. We have a starfruit tree that just drops probably hundreds of fruit in October. So right before the hurricanes, that was producing like crazy. 01:56 But now we just have a lot of trees that are twigs. Oh, no. Okay. So, I don't know what you know about all the fruits that are growing on that property, but did they all, are they all in season at the same time? Or is it just different? No, definitely not. I can't remember when the mangoes go, but it's like the mangoes have their season. 02:24 And they're the kind of mangoes that like don't ripen until you take them off the tree. So they will stay, they'll stay good for like months as they're growing. And the lychee is a different season. And like I said, the starfruit is a different season as well. So you can't have a citrus lychee, starfruit salad all at once out of the garden as it was? Not from my yard, no, yeah. Okay. 02:50 So tell me about getting prepared for the hurricanes that came through. Yeah, it was kind of crazy. We had another hurricane, not the most recent two, but another one earlier in the year. And I'm not from here, my husband is. And he was saying like, oh, the hurricanes are not a big deal. They haven't really hit St. Pete in like 10 years. 03:15 So the first one was fine, we didn't do any prep. And then the second and third one, like people were predicting it to be so, so bad, we were like, okay, well, maybe let's go get some water. But, um, we talked about water. We have these big glass jugs that we always fill. My mother-in-law always fills before, um, hurricanes. We went. 03:38 The joke in their family is that the only hurricane supplies you need is boxed wine and bananas. So we got boxed wine and bananas in addition to like ramen and batteries and candles. Okay. And you told me that Helene wasn't bad, but Milton was worse, right? No, Helene was bad. Helene is the one that brought the floodwater surges. Yeah. 04:08 And that is what did most of the physical damage. Milton wasn't as like floodwater heavy, but the winds were crazy. So it took out like it took out trees, power, we were without power for like a week, I think here. No, I meant, I meant out of the two for you where you are. I thought Helene wasn't as bad as Milton. Because I live like on the only hill in St. Petersburg. So Helene didn't affect us as much. We're just we are not susceptible to flooding where we are. 04:38 Okay, cool. So I don't even know what to ask you. You were saying about... Let me ask you. So what's your wake up in the morning homestead life routine? Okay. And then we can compare and contrast. Oh, well, my wake up in the morning is at like 430 in the morning because I can't stay asleep past four. My get up is 430, five o'clock in the morning. And it's go directly to... 05:08 potty and then to the coffee maker and then to my phone to see if any new people have said yes to talking to me on the podcast. Sure. That's my get up routine. Yeah. What do you do throughout the day for home setting stuff? Meal planning? Do you do? Yeah. Oh yeah. Yeah. We do a weekly meal plan. We usually do it on Sunday. 05:34 or Saturday and then shopping happens because ...
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    26 分

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