Love Zero Waste

著者: Circulous & The Good Tribe
  • サマリー

  • We're obsessed with zero waste solutions! Hosts Malin Leth and Evelina Lundqvist explore the latest zero waste and circular economy developments. We examine business models, innovations and trends. We talk to leading activists, entrepreneurs, educators, designers, policymakers and scientists, working on solutions across the planet, to create large-scale change for a truly circular, zero waste future. We aim to inspire and educate business to take responsibility, close the loop and help change the fact that two-thirds of all raw materials put into the global economy every year end up as waste. Listen to the podcast, and connect with our community of like-minded zero waste and circular economy aficionados. And if you're looking for support on your organisation's zero waste business development journey. We're here to help! We've got your back! Welcome to the zero waste revolution!
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あらすじ・解説

We're obsessed with zero waste solutions! Hosts Malin Leth and Evelina Lundqvist explore the latest zero waste and circular economy developments. We examine business models, innovations and trends. We talk to leading activists, entrepreneurs, educators, designers, policymakers and scientists, working on solutions across the planet, to create large-scale change for a truly circular, zero waste future. We aim to inspire and educate business to take responsibility, close the loop and help change the fact that two-thirds of all raw materials put into the global economy every year end up as waste. Listen to the podcast, and connect with our community of like-minded zero waste and circular economy aficionados. And if you're looking for support on your organisation's zero waste business development journey. We're here to help! We've got your back! Welcome to the zero waste revolution!
All rights reserved
エピソード
  • How to price a supermarket refill station (with Cameron Cooper)
    2021/12/31
    In this episode, we're doing something new. One of our listeners, Cameron Cooper of Coopers Refillery, an entrepreneur in the zero waste space, has submitted a very interesting business development question. We set out to answer the question; how to adequately price a supermarket refill station. Due to the limited competition, as of now, this is a bit tricky. Together with the experts on zero waste, circular economy and business development: Fanny Näslund of Vågen Zero Waste Stores, Verena Kassar of Das Gramm Zero Waste Stores and Maira Babri of Örebro University, Evelina and Malin share some key perspectives and actions to help out. Would you like to submit a zero waste question to the show - business or otherwise? Shoot us a DM over at Love Zero Waste on Instagram, or email us at hello@lovezerowaste.biz. You can submit your question in writing - or even better through a voice recording. With a bit of luck, we might answer your burning question on the show. Special thanks to Cameron Cooper for being patient with us, as we were experimenting to find the right show format, to our experts Fanny Näslund, Verena Kassar and Maira Babri and to Magdalena Dirr for lending us your voice. Call to action Download the Zero Waste Business Model Canvas for free! Give it a try, and tell us how you’re doing! https://www.lovezerowaste.biz/businessmodelcanvas Sources, links and social media handles Cooper's Refillery, https://coopersrefillery.com, https://www.instagram.com/coopersrefillery Vågen Zero Waste stores, https://www.vagenbutik.se, https://www.instagram.com/vagenosd Das Gramm, https://www.dasgramm.at, https://www.instagram.com/dasgramm Örebro University, School of Business, https://www.oru.se/English/Schools/Orebro-University-School-of-Business Maira Babri, https://se.linkedin.com/in/maira-babri-a1577514, https://www.oru.se/personal/maira_babri Tiny Family Podcast, https://www.instagram.com/tiny_family_collective Credits Hosts and creators: Malin Leth and Evelina Lundqvist Jingle by Michael Steinkellner of Merlinn Sound, www.merlinnsound.com Initiators of the Love Zero Waste community: Evelina Lundqvist and Alexandra Poetz Love Zero Waste is a collaboration between Circulous, www.circulous.biz and The Good Tribe, www.thegoodtribe.com. Support Love Zero Waste Support us by telling your friends to listen to the show, and by rating us with five stars in the app where you’re listening. Your help means the world to us!
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    19 分
  • Biodegradable bioplastic — disrupting the fashion industry (with Mecca McDonald and Mia Dunn)
    2021/11/11
    Mecca McDonald and Mia Dunn, scientists and creatives, and co-founders of MoNa Gems have developed a type of bioplastic, used to create trendy shapes looking like synthetic plastic, but which is 100% biodegradable. For real, no industrial compost need! This innovation might help reduce the use of conventional plastics in the fashion industry. Learn more about the innovation process, and Mecca and Mia's learnings developing MoNa Gems: the importance of failure, not getting discouraged by haters and pursuing your passions. This interview is part of our Instagram Live series: “Three things I’ve learned”. In this series, we talk to experts in the zero waste space about their most important learnings. Sources: https://www.gofundme.com/f/mona-scaling-production-and-expansion-fund https://www.instagram.com/mona.gems Credits Hosts and creators: Malin Leth and Evelina Lundqvist Jingle by Michael Steinkellner of Merlinn Sound, www.merlinnsound.com Initiators of the Love Zero Waste community: Evelina Lundqvist and Alexandra Poetz Visit our website, www.lovezerowaste.biz and Love Zero Waste on Instagram. Let's connect! Love Zero Waste is a collaboration between Circulous, www.circulous.biz and The Good Tribe, www.thegoodtribe.com. Love Zero Waste is a collaboration between Circulous and The Good Tribe.
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    18 分
  • Three things I've learned: Innovating new coffee materials (with Aaron Feigelman)
    2021/09/30
    Aaron Feigelman is a former UCLA student and Tesla employee who recently founded his own materials science company developing functional materials from food waste - starting with coffee waste. His company is called The Kawa Project. Listen to the interview and learn more about “Innovating new coffee materials”: the average American contributes to 35 pounds (16 kg) of coffee waste per year, big corporations are looking to play a role in fixing the waste issue and the hardest parts about figuring out new uses for food waste - economics and branding. This recorded Instagram live is part of a series of interviews we're doing, called: "Three things I've learned", where we talk to experts in the zero waste space about their most important learnings. Sources: https://www.thekawaproject.com http://instagram.com/thekawaproject https://www.cosmeticsandtoiletries.com/formulating/category/natural/The-Kawa-Project-Upcycles-Coffee-for-Cosmetics-Food-Products-573879741.html https://www.regrained.com https://www.renewalmill.com Support Love Zero Waste! Please, support our work by sharing it with the world! Subscribe to the show! Tell your friends and colleagues to listen! To help us create more episodes of the podcast, consider making a one-time donation, www.PayPal.me/lovezerowaste or a monthly donation, www.patreon.com/lovezerowaste. Your support means everything to us! Credits Hosts and creators: Malin Leth and Evelina Lundqvist Jingle by Michael Steinkellner of Merlinn Sound, www.merlinnsound.com Initiators of the Love Zero Waste community: Evelina Lundqvist and Alexandra Poetz Love Zero Waste is a collaboration between Circulous, www.circulous.biz and The Good Tribe, www.thegoodtribe.com.
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    19 分

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