Mom's Wooden Spoon

著者: Mom's Wooden Spoon
  • サマリー

  • Mom’s Wooden Spoon is a bi-weekly podcast that invites you to join us for a walk down memory lane. While always starting with a recipe from the 70s, 80s or 90s, this podcast is much more than a cooking show. It is the go-to source for listeners who want light-hearted fun with some nostalgia included, to round out the feel good experience. Everyone needs little moments of joy in their life. With retro recipes, memories and laughs from days past, Mom’s Wooden Spoon is here to help you indulge yourself in the happiness that reminiscing delivers.
    Mom's Wooden Spoon
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あらすじ・解説

Mom’s Wooden Spoon is a bi-weekly podcast that invites you to join us for a walk down memory lane. While always starting with a recipe from the 70s, 80s or 90s, this podcast is much more than a cooking show. It is the go-to source for listeners who want light-hearted fun with some nostalgia included, to round out the feel good experience. Everyone needs little moments of joy in their life. With retro recipes, memories and laughs from days past, Mom’s Wooden Spoon is here to help you indulge yourself in the happiness that reminiscing delivers.
Mom's Wooden Spoon
エピソード
  • This Smells Imperial!
    2025/05/05

    In this episode, Kristen and Carrie choose to make another veggie recipe. This time it is from 1991. They have a blast talking about some tasty foods that were on the market that year and even delve into the weird world of the low fat diet culture. If it’s low fat, it must be calorie free!


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    41 分
  • Mom’s Wooden Verschlimmbessern
    2025/04/21

    In this episode, Kristen and Carrie make a sweet recipe from 1981 that actually turns out great despite their ineptitude. They have fun chatting about the early 80s including the trials and tribulations of trying to make the perfect mixtape.


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    43 分
  • Let Loose on a Friday Night With Asparagus!
    2025/04/07

    In this episode, Kristen and Carrie discuss the multiple joys of growing up in the 80s that kids today just don’t understand. They make a typical but delicious recipe from 1980 and even spend some time talking about bodily functions and toenails. What a treat!

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    43 分

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